Camelot Caterers
19 Summerhill Road, Spotswood, NJ 08884
Off-Premise/Cocktail Hour
A hot buffet order is required for a cocktail hour delivery
Minimum of thirty people
Basic Cocktail Hour Package One
Includes International Cheese & Fruit Display; Fresh Vegetable Crudite; Bread Bowl with Spinach Dip
Two (2) selections from Column A
Two (2) selections from Column B
Two (2) selections from column C
$9.95 per person
Basic Cocktail Hour Package Two
Includes International Cheese & Fruit Display; Fresh Vegetable Crudite; Bread Bowl with Spinach Dip
Three (4) selections from Column A
Four (4) selections from Column B
Three (3) selections from Column C
$11.95 per person
Column A
- Vegetable Tempera
- Chicken Wings (teriyaki or buffalo)
- Mini Pizza Bagels
- Assorted Quiches
- Fresh Fruit Kabobs
- Egg Rolls (served w/ duck sauce)
- Perogies & Sour Cream
- Potato Pancakes
- Fried Cheese Ravioli
- Italian Sausage
- Stuffed Cabbage
- Penne Pasta w/ Vodka sauce
- Hot Dog Puffs (served w/ Dijon Mustard)
- Calzone w/ Pepperoni
- Spinach Feta Filo
Column B
- Swedish Meatballs
- New Zealand Mussels (Marinara or Green sauce
- Baked Stuffed Mushrooms (Sausage or Spinach Crabmeat stuffing)
- Mini Reubens (Corned beef topped w/ Sauerkraut and Swiss cheese)
- Chicken Marsala Melts
- Shells w/ baby shrimp and broccoli in scampi sauce)
- Sesame Chicken Lollipops
- Shepherds Pie
- Montecristo
- Pistachio Chicken Pinwheels
Column C
- Teriyaki Steak Kabobs
- Cajun Chicken Fingers
- Tortellini Alfredo
- Italian Pizza Dip w/ Pita Chips
- Spare Ribs
- Clams Casino (Half shell clams w/ diced onion, pepper & bacon)
- Scallop or Shrimp Bacon Wraps (served w/ Tangy BBQ sauce
- Maryland Steamed Shrimp
- Seafood Ravioli w/ Vodka sauce
- Crabcakes
- Pear & Almond Brie
- Beef Wellington Puffs
Off-Premise/Hot Buffet
Minimum of thirty people
Buffet Includes
Salt & Pepper, Relish Tray (w/ cold cuts only), Butter, Variety of Bread, Sugar, Sweet & Low, Dinner Plates, Forks, Knifes, Spoons, Dessert Plates, Dessert Forks, Napkins, Garbage bags, Table Cloth for Buffet Table, Chafing Dishes & Sterno
Waiters, Waitress, Bartenders, Tents, Chairs, Tables, Canopies, etc. are all available. A $150 deposit for all equipment rented that will be returned once equipment is returned. Equipment must be returned within seven days of affair.
Long distance deliveries at a nominal fee. Balance must be paid in full upon delivery. We accept cash, checks, and visa or mastercard credit cards (We do not accept American Express).
Pricing
30-50 Guests
$13.50 per person (3 Dishes)
$14.50 per person (4 Dishes)
$15.50 per person (5 Dishes)
51-75 Guests
$13.00 per person (3 Dishes)
$14.00 per person (4 Dishes)
$15.00 per person (5 Dishes)
76-100 Guests
$12.50 per person (3 Dishes)
$13.50 per person (4 Dishes)
$14.50 per person (5 Dishes)
Salads
Choice of Two Salads Available Salad Dressings are
Russian, Vinaigrette, fat-free honey dijon, french and tomato basil
- Red Bliss Potato Salad
- Macaroni Salad
- Cole Slaw
- Fresh Tossed Garden Salad
- Caesar Salad
- Chef's Special Pasta Salad
- Cucumber Salad
- Spinach & Shell Pasta
- Spinach, Apple & Bacon Salad
The following are $0.25 extra per person.
- Tortellini Primavera Salad
- Broccoli, Bacon & Cheddar Salad
- Oriental Green Bean Salad
- Mushroom Salad
- Fresh Tomato & Mozzarella
Hot Dishes
Choice of Three, Four, Or Five Dishes
- Maple Garlic Chicken w/ Potatoes
- Stir Fry Chicken w/ Rice Pilaf
- Fried Chicken
- Chicken Murphy (Bone-in)
- Seven Spice Chicken
- Mussels Marinara
- Lightly Floured or Breaded Fried Calamari
- Stir Fry Beef w/ Rice Pilaf
- Swedish Meatballs
- Italian Meatballs
- Stuffed Cabbage
- Kielbasa & Sauerkraut
- Sausage w/ Peppers, Onions & Potatoes
- Sausage & Peppers
- Tortellini Alfredo w/ Peas & Sundried Tomatoes
- Pierogies with Onions
- Eggplant Parmesan
- Vegetable Lasagna (Red Sauce)
- Lasagna with meat
- Penne Sonora
- Baked Ziti
- Stuffed Shells Marinara
- Shells w/ Cheddar Cheese & Broccoli
- Rigatoni w/fresh vegetables & Garlic Scampi sauce
- Beef Stroganoff w/ Egg Noodles
- Beef Burgungion w/ rice pilaf
- Steak w/ Mushrooms & Onions w/ rice pilaf
- Steak & Peppers w/ rice pilaf
- Steak Goya w/ Rice pilaf
- Eggplant Rollatine
- BBQ Ribs
- Baked Meatloaf
- Chicken Penne Portabella
- Lemon Pepper Chicken
- Flounder Viginia
- Chicken Cordon Bleu
- Chicken Parmesan
- Chicken Marsala
- Grilled Chicken Italiano
- Chicken St. Pierre
- Chicken Francaise
- Veal & Peppers
- Shells w/ Baby Shrimp & Broccoli in Scampi sauce
- Penne Pasta w/ Vodka sauce
- Grilled Sweet & Sour Ham
gourmet
- Veal Parmesan
$3.00 extra per person - Veal Francaise
$3.00 extra per person - Veal Marsala
$3.00 extra per person - Shrimp Louisiana
$3.00 extra per person - Shrimp Scampi
$3.00 extra per person - Shrimp Brochette
$3.00 extra per person - Stuffed Shrimp
market price - Chicken Fajitas w/ Fixin' Bar
$3.50 extra per person - Grilled Salmon or Tuna
$4.00 extra per person
Sides
Add $0.75 per dish for any dishes below
- Green Beans
- Honey Basil Carrots
- Mixed Garden Vegetables
- Broccoli Saute
- Cauliflower Augratin
- Rice Pilaf
- Roast Potatoes
- Chili Potato Skins
Add $1.00 per dish for any dishes below
- Garlic Mashed Potatoes
- Vegetable Basmatti Rice
- Broccoli Rabe
- Grilled Green & Yellow Zucchini
- Portabella Mushrooms & Red Roasted Peppers
Add Ons
Complete coffee service
add $0.50 per person
Each Additional dish
add $1.00 extra per person
Decorated Cold Cut Platter w/ Relish Tray
additional $1.00 per person
Off-Premise/Brunch
Minimum of thirty-five people
Brunch Includes
Chilled Fruit Juices, Sliced Fresh Fruit, Assorted Bagels and Danish,Bakery Fresh Donuts, Tortellini Primavera Vinaigrette, Scrambled Eggs, Western Style Eggs, Breakfast Wraps, Home Fries, French Toast, Crisp Bacon Strips, Sausage Links, Four Hot Lunch Entrees, All Paper Products, Coffee, Tea, Decaf.
$14.95 per person
The following choices are available Monday-Friday
Continental Breakfast
Assorted Mini Danish, Bakery Fresh Donuts, Bagels w/ Butter, Jelly, Cream Cheese, Coffee, Tea, Decaf
$5.95 per person
Deluxe Continental Breakfast
Assorted Mini Danish, Bakery Fresh Donuts, Bagels w/ Butter, Jelly, Cream Cheese, Fresh Fruit, Fruit Bread, Orange, Cranberry, & Apple Juice, Coffee, Tea, Decaf, Poland Spring Water additional $1 per person
$7.95 per person
Hot and Cold Breakfast
Assorted Mini Danish, Bakery Fresh Donuts, Bagels w/ Butter, Jelly, Cream Cheese, Fresh Fruit, Fruit Bread, Orange, Cranberry, & Apple Juice, Coffee, Tea, Decaf, Scrambled Eggs, Bacon & Sausage, Home Fries, French Fries, French Toast w/ Maple Syrup
$9.75 per person
Cold Buffet
Virginia Ham, Roast Beef, Genoa Salami, Roast Turkey Breast, Corned Beef, American Cheese, Swiss Cheese, Potato Salad, Macaroni Salad, Cole Slaw, Mayonnaise, Butter, Mustard, Relish Tray, Variety of Breads & rolls, Includes 1/3 lb. of Cold Cuts per person, 1/3 lb. Salad per person
$10.00 per person
Pre-Made Sandwiches
Assorted Pre-made Sandwiches decorated on platter to include: Virginia Ham, Roast Beef, Roast Turkey Breast, Tuna Salad, Relish Tray
Served on Hard Rolls & Rye, Choice of Two Salads from the List
Vegetarian Available Upon Request
$9.50 per person (30-75 people) $9.00 per person (75 or more)
Luncheon Hot and Cold Buffet
Choice of Two Salads, Choice of (3) three Hot Entrees, Assorted Cold Cut Tray to include: Roast Turkey Breast, Roast Beef, Virginia Ham, Genoa Salami, Swiss Cheese, American Cheese, Assorted Mini Rolls and Marble Rye.
$12.00 per person (30-75 people) $11.00 per person (75 or more)
Hot Buffet
Tossed Salad, Three Hot Entrees, Dessert, Soda
$13.00 per person (30-75 people) $12.00 per person (75 or more)
Off-Premise/Bakery Department
Sheet Cakes
Choice of Yellow, Chocolate or White Cake and a choice of Strawberry, Cherry,
Canoli, Vanilla or Chocolate Custard, or Chocolate Mousse Fillings
12 inch
$55.00 (Buttercream)
$60.00 (Whipped Cream)
1/2 Sheet
$65.00 (Buttercream)
$70.00 (Whipped Cream)
Full Sheet
$90.00 (Buttercream)
$100.00 (Whipped Cream)
Cheesecakes
All serve fourteen people
Plain Cheesecake
$28.00
Specialty Cheesecakes
$32.00
Specialty Cakes
Dark Side of the Moon, Tiramisu, Carrot Cake, Triple Chocolate Mousse,
Lemon Coconut, and Napoleon Cake, Special of the Week.
$32.00
Cookies and Pastries
Cookies
$23.00 (3 lbs) $29.00 (4 lbs) $31.50 (5 lbs)
Mini Italian Pastries
$14.00 a Dozen
Kosher/Cocktail Hour
A hot buffet order is required for a cocktail hour delivery
Minimum of thirty people
Hors D'oeuvres passed Butler Style
Stuffed Mushroom with Spinach Florentine, Shrimp Scampi on Garlic Toast, Mini Pizza Bagels, Fresh Fruit Kabob, Mozzarella Sticks, Smoked Salmon Canapes, Quiche Assortment, Potato Pancakes, Egg Rolls, Buffalo Wings, Potato Knishes, Hot Dog Puffs, Mini Cheese Blintzes, Fresh Mozzarella & Tomato on Parmesan Garlic Crouton, Sesame Chicken Lollipops
Cold Hors D'oeuvres
International Fresh Fruits & Cheeses displayed on a Mirrored tray, Chicken Liver Plate, Nacho Chips with Salsa, Sour Cream & Guacamole, Fresh Vegetable Crudite decorated on a Mirrored tray with Dip
Hot Chafing Dishes
- Chicken Marsala Melts
- Artichokes & Cheese Fondue w/ Pita Chips
- Chicken Polynesian
- Mini Stuffed Cabbage
- Penne w/ Vodka Sauce & Sundried Tomatoes
- Kasha Varnishkas
- Vegetable Tempura
- Barley w/ Mushroom Gravy
- Perogies w/ Sour Cream
- Vegetable Lo Mein
- Italian Pizza Dip w/ Pita Chips
- Sweet & Sour Meatballs
- Beef Bourgungion
- Lemon Pepper Chicken
- Noodle Pudding
Stations
Carving Station
Choice of Fresh Roasted Turkey Breast, Hawaiian Corned Beef, Roasted Round of Beef or Boneless Leg of Lamb; served with miniature rolls and appropriate sauce
Add $4.00 per person
Stir Fry Station
Chicken, Beef, and Vegetable Lo Mein with Oriental Vegetables plus Fried Rice
Add $4.00 per person
Pasta Station
Angel Hair, Penne, Tortellini pasta with Foccacia Bread; Choice of Two: Scampi, Vodka sauce, Marinara, Alfredo with Sundried Tomatoes
Add $4.00 per person
Assorted Fish Table
Nova Lox, Smoked Trout & Whitefish Salad. Served w/ mini Rye Bagels, lettuce & Tomato, Red Onions, Cream Cheese & Chopped Eggs
Add $6.00 per person
5 Hour Open Bar
Includes Unlimited cocktails with name brand liquors to be served from our bar throughout your reception to include: Budweiser and Coors Light, Burgundy, Chablis and White Zinfandel wines; and Shirley Temple punch.
Five Hour Premium Bar Upgrade
To include premium liquors, Budweiser, Coors Light and Heineken beers, Gallo Chardonnay, Cabernet Sauvignon & White Zinfandel Wines
Add $2.00 per person
Five Hour Premium Bar w/ Cordials
To include premium liquors, Budweiser, Coors Light and Heineken beers, Gallo Chardonnay, Cabernet Sauvignon & White Zinfandel Wines, plus seven cordials
Add $4.00 per person
Kosher/Sit Down Entrees
First Course
Fresh Fruit Fantasy or Penne with Vodka Marinara Cream with Sundried Tomatoes or your choice of French Onion Soup, Mushroom Barley or Chicken Noodle Soup.
Second Course
Your Choice of a Tossed Garden Salad or Spinach salad w/ Mushrooms, Chopped Eggs, Cherry Tomatoes and Vinaigrette Dressing or Fresh Tossed Caesar Salad
Main Course
All Entree Selections Include Twice Stuffed Potato, Vegetable and Stuffed Derma
Childrens Entree Choice is $12.00 less
Chicken Marsala
$53.95Chicken Italiano
$53.95Chicken Francaise
$53.95Breast of Capon w/ Wild Rice
$43.95Flounder Florentine
$55.95Roast Prime Rib of Beef Au Jus
$58.95Poached Salmon w/ Dill Sauce
$58.95Chateaubriand
$62.95Filet Mignon & Salmon
$64.95Children's Buffet
which includes Homemade Chicken Fingers, Hamburgers, Kosher Hot Dogs w/ Cart and French Fries
$32.95
Kosher/Kiddush
Two and a Half Hour Affair
Chilled Fruit Juices, Sliced Fresh Fruit Mirror, Assorted Bagels, Donuts and Danish, Tortellini Primivera Vinaigrette, Scrambled Eggs, Omelette Station, Breakfast Wraps, Tuna, Egg & Whitefish Salad, Lox & Cream Cheese, Home Fries, French Toast, Assorted Cookies, Soda, Coffee, Tea and Decaf (Includes All Service Staff and Choice of Linen Colors )
$24.00 per person
Glassware and China
$3.50 per person
Kosher/Grand Buffet
First Course
Fresh Fruit Fantasy or Penne with Vodka Marinara Cream with Sundried Tomatoes or your choice of French Onion Soup, Mushroom Barley or Chicken Noodle Soup.
Second Course
Your Choice of a Tossed Garden Salad or Spinach salad w/ Mushrooms, Chopped Eggs, Cherry Tomatoes and Vinaigrette Dressing or Fresh Tossed Caesar Salad
Buffet Selections
Choice of Five Dishes
$55.95 per person
- Tri-Color Cheese Tortellini Alfredo w/ Peas & Sundried Tomatoes
- Stuffed Shells Marinara
- Vegetable Lasagna
- Baked Ziti
- Fettucini Primavera Alfredo
- Cavatelli Primavera with Garlic Oil
- Shells w/ Cheese Sauce & Broccoli
- Eggplant Rollatini
- Kasha Varnishkas
- Veal Marsala
- Veal Anthony
- Veal Rollatine Pizziola
- Veal and Peppers
- Flounder Virginia with Scampi Sauce
- Grilled Tuna or Salmon with warm Dill Sauce
- Broiled Flounder
- Hawaiin Seafood Brochette
- Swedish Meatballs
- Fried Chicken
- Stir Fry Chicken
- Chicken Penne Portabella
- Chicken Italiano
- Italian Meatballs
- Seven Spice Chicken
- Chicken Francaise
- Cajun BBQ Chicken Breast
- Beef Bourgungion
- Lemon Pepper Chicken
- Steak with Mushrooms & Onions
- Stir Fry Beef
- Steak Goya
- Stuffed Cabbage
- Beef, Lamb or Chicken Kabobs
- Stuffed Baby Bliss Potato and Seasonal Vegetable
Kosher/Chefs Carving Buffet
$62.95 per person
First Course
Fresh Fruit Fantasy or Penne with Vodka Marinara Cream with Sundried Tomatoes or your choice of French Onion Soup, Mushroom Barley or Chicken Noodle Soup.
Second Course
Your Choice of a Tossed Garden Salad or Spinach salad w/ Mushrooms, Chopped Eggs, Cherry Tomatoes and Vinaigrette Dressing or Fresh Tossed Caesar Salad
Carved Selection
Choice of Two Dishes
Includes a Choice of Two Vegetables and a Choice of Potato or Rice
- Roast Turkey
- Cajun BBQ London Broil
- Hawaiin Corned Beef
- Leg of Lamb
- Prime Rib of Beef Au Jus
- ChateauBriand
Buffet Selections
Choice of Four Dishes
- Tri-Color Cheese Tortellini Alfredo w/ Peas & Sundried Tomatoes
- Stuffed Shells Marinara
- Vegetable Lasagna
- Baked Ziti
- Fettucini Primavera Alfredo
- Cavatelli Primavera with Garlic Oil
- Shells w/ Cheese Sauce & Broccoli
- Eggplant Rollatini
- Kasha Varnishkas
- Veal Marsala
- Veal Anthony
- Veal Rollatine Pizziola
- Veal and Peppers
- Flounder Virginia with Scampi Sauce
- Grilled Tuna or Salmon with warm Dill Sauce
- Broiled Flounder
- Hawaiin Seafood Brochette
- Swedish Meatballs
- Fried Chicken
- Stir Fry Chicken
- Chicken Penne Portabella
- Chicken Italiano
- Italian Meatballs
- Seven Spice Chicken
- Chicken Francaise
- Cajun BBQ Chicken Breast
- Beef Bourgungion
- Lemon Pepper Chicken
- Steak with Mushrooms & Onions
- Stir Fry Beef
- Steak Goya
- Stuffed Cabbage
- Beef, Lamb or Chicken Kabobs
- Stuffed Baby Bliss Potato and Seasonal Vegetable
Trays to Go
Click Here for a Printable Menu of Our Trays To Go
Pick up items Come in foil Trays. Chafing Stands and Sternos Included-MUST be returned
$5.00 deposit per Tray Required. Check or Cash Only.
Entrees
- Baked Ziti
- Lasagna
- Stuffed Shells
- Vegetable Lasagna w/ Red Sauce
- Rigatoni Sonara
- Penne Sonora
- Penne w/Vodka Sauce
- Eggplant Rollatini (meatless)
- Eggplant Parmigiana
- Angel Hair w/ Broccoli
- Angel Hair w/ Broccoli & Shrimp
- Fried Chicken
- Chicken Fingers (Honey dijon/BBQ sauce)
- Chicken Wings Buffalo/Teriyaki/Cajun BBQ (Mild, Hot, X-Hot)
- Chicken Parmigiana
- BBQ Chicken
- Grilled Chicken Italiano
- Stir Fry Chicken w/ Rice Pilaf
- Chicken Cordon Bleu
- Chicken Marsala
- Chicken Francaise
- Chicken St. Pierre
- Chicken Penne Portabella
- Green Beans in Oriental Sauce
(served warm or cold) - Broccoli Sauté
- Grilled Vegetables (Green/Yellow Zucchini, Portabella Mushrooms, Red Roasted Peppers)
- Rice Pilaf
- Roast Potatoes (Round white or Red New)
- Baked Beans(vegetarian)
- Stuffed Cabbage
- Italian Meatballs
- Swedish Meatballs
- Steak & Peppers w/ Rice Pilaf
- Steak Burgungion w/ Rice Pilaf
- Stir Fry Beef with Rice Pilaf
- Steak w/ Mushrooms & Onions w/ Rice Pilaf
- Sausage w/ Peppers, Onions, Potatoes (RedSauce)
- Sausage & Peppers & Onions (Aujus)
- Kielbasa & Kraut
- BBQ Ribs (Cajun also avail)
- Mussels Marinara (avail. Hot & Spicy)
- Medium Shrimp Cocktail (size 31-40)
- Large Shrimp Cocktail (size 21-25)
- Jumbo Shrimp Cocktail (size16-20)
- Bread Boat w/ Spinach Dip
- Fresh Fruit & Cheese Tray
- Antipasto Tray
- Vegetable Tray
- Fresh Fruit Tray
- Fries
- Fresh Steamed Mixed Vegetables
- Garlic Mashed Potatoes
- Potato Salad
- Cole Slaw
- Maacaroni Salad
- Pasta Salad Vinaigrette
- Tortellini Salad
Halftray
- $28.00
- $32.00
- $34.00
- $32.00
- $26.00
- $26.00
- $28.00
- $32.00
- $38.00
- $32.00
- $40.00
- $32.00 (25 pcs)
- $36.00 (45 pcs)
- $30.00 (50 pcs)
- $42.00
- $34.00 (25 pcs)
- $44.00
- $42.00
- $42.00
- $42.00
- $44.00
- $42.00
- $42.00
- $25.00
- $28.00
- $32.00
- $10.00
- $25.00
- $22.00
- $40.00
- $38.00
- $38.00
- $42.00
- $42.00
- $42.00
- $42.00
- $36.00
- $36.00
- $36.00
- $42.00
- $34.00
- $38.00 (100 pcs)
- $44.00 (50 pcs)
- $54.00 (50 pcs)
- $40.00
- $40.00
- $38.00
- $40.00
- $20.00
- $32.00
- $25.00
- $4.99 per lb.
- $3.99 per lb
- $3.99 per lb
- $5.99 per lb
- $7.99 per lb
Full tray
- $48.00
- $52.00
- $58.00
- $52.00
- $48.00
- $48.00
- $50.00
- $54.00
- $64.00
- $52.00
- $70.00
- $56.00 (50 pcs)
- $62.00 (90 pcs)
- $48.00 (100 pcs)
- $68.00
- $58.00 (50 pcs)
- $76.00
- $76.00
- $72.00
- $72.00
- $76.00
- $72.00
- $72.00
- $40.00
- $46.00
- $48.00
- $20.00
- $40.00
- $36.00
- $70.00
- $68.00
- $68.00
- $74.00
- $74.00
- $74.00
- $74.00
- $62.00
- $62.00
- $62.00
- $72.00
- $58.00
- $66.00 (150 pcs)
- $78.00 (100 pcs)
- $99.00 (100 pcs)
- $32.00
- $66.00
- $62.00
- $62.00
- $66.00
- $30.00
- $48.00
- $40.00
Variety of COLD SALADS, HOGIE AND DINNER ROLLS Available Upon Request. We can accommodate special orders. Call for price. All prices are subject to prevailing sales tax.
Themed / Country Style Picnic
Delivered for 40 people or more $17.50 per person
Includes all Paper Products
Includes Rolls & Butter, Grilled Hamburgers on Martin's Potato Rolls, Ball Park Hot Dogs on Martin's Potato Rolls, Fried Chicken, BBQ SpareRibs, Seven Spice Chicken, Chili & Cheddar Potato Skins, Vegetarian Baked Beans, Corn on the Cob, Potato Salad, Pasta Salad, Old Fashion Fixin's Bar, Boardwalk Style Sausage Carrot Cake, Ice Cold Watermelon, Bottled Water and Assorted Soda
Themed / Hawaiian Luau
Delivered for 40 people or more $17.50 per person
Includes all Paper Products
Includes Rolls & Butter, Grilled Hamburgers on Martin's Potato Rolls, Ball Park Hot Dogs on Martin's Potato Rolls, Fried Chicken, BBQ SpareRibs, Seven Spice Chicken, Chili & Cheddar Potato Skins, Vegetarian Baked Beans, Corn on the Cob, Potato Salad, Pasta Salad, Old Fashion Fixin's Bar, Boardwalk Style Sausage Carrot Cake, Ice Cold Watermelon, Bottled Water and Assorted Soda
Themed / Clambake
Minimum of 75 people or more. Includes chefs and servers
Salad Bar
Tossed salad greens w/ tomatoes, cucumbers, carrots & assorted dressings, Mushroom Salad, Spinach & Shell Pasta Salad, Fresh Tomato & Mozzarella Salad
Each Person will be Served
A choice of Manhattan or New England Clam Chowder, a 1+1/4lb Whole Lobster, 1 Dozen Maryland Steamed Shrimp, 1/2 lb. Alaskan Snow Crab Cluster, 1/2 Dozen Clams, Fried or BBQ Chicken, 1/2 Dozen Mussels, New Orleans London Broil, Corn on the Cob, Steamed New Potatoes, Bottled Water and Assorted Soda
Dessert Table
Includes Mini Italian Pastries, Sliced Fresh Fruit and Jello.
Pricing
75-250 Guests
$36.95 per person
250-500 Guests
$33.95 per person
500-750 Guests